Happy National Coffee Day to all my fellow coffee enthusiasts!! ?? Celebrating the black bean with with one of my favorite coffees today! Combining 2 of my favorite things in a mug, my Autumn Spice Latte is a bit of crisp espressonated autumn goodness.☕️? So, grab your favorite mug and fix yourself your favorite coffee because it’s national coffee day!!
QUESTION!! What’s your favorite kind of coffee?? Latte? Black Coffee? Frappuccino?
↓↓ COMMENT BELOW and let me know!
serving size: 1 delicious latte!
- 2 shots espresso or 1/2 cup strong brewed coffee
- 1 TBS brown sugar
- 1TBS Caramel sauce
- 1/4 tsp cinnamon
- 1/4 tsp Vanilla Extract
- 1/2 cup whole milk
- 1/2 cup Heavy Cream
- 2 TBS Pure Maple syrup or Powder Sugar
- Cinnamon & Nutmeg for dusting (optional)
In electric mixer on medium speed, whisk heavy cream & maple syrup until whipped cream consistency. Set aside!
Combine hot espresso(or coffee), brown sugar, caramel, & vanilla extract in your favorite mug. Stir thoroughly to dissolve sugar and caramel!
Steam milk and pour over coffee. Top with whipped cream, sprinkle with extra cinnamon and nutmeg if desired. Sit back and ENJOY!